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Baked BBQ Chicken Wings


One of our favorite game-day recipes is also the simplest: these sticky, flavorful, baked BBQ chicken wings.


  • 3 lbs chicken wings, separated into wings and drumstcks (often packaged together as party wings)
  • 11/2 cups of your favorite barbecue sauce


  1. Preheat the oven to 400 degrees F. Line a sheet pan with aluminum foil.
  2. Meanwhile, in a medium bowl, toss the chicken with 3/4 of the BBQ sauce. Arrange the wings on the sheet pan, leaving space between them. Using a barbecue or pastry brush, brush the chicken with a liberal amount of sauce.
  3. Bake for 20 minutes, then flip the wings over, baste with the reserved sauce, and continue cooking for another 15-20 minutes until the wings are cooked through. Serve immediately.