Creamy raspberry white chocolate cheesecake bars with a sweet and salty, classic graham cracker crust, a rich white chocolate and…
Dessert
These easy vegan chocolate chip banana muffins are super fluffy and moist, full of cozy spice, and packed with chocolate…
Easy homemade strawberry jam crumble bars. They’re filled with everything to love about a classic strawberry fruit crisp – flavorful…
Hi! I'm Laura, the food-obsessed cook, writer, and photographer behind Fork Knife Swoon, where you'll find mostly sweet, seasonal recipes and stories from my Northern Virginia kitchen.