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Page 9
Vegetarian
Spinach and Ricotta Stuffed Shells
Macerated Strawberries with Mascarpone Whipped Cream
Baked Eggs with Spinach and Swiss Chard
Cinnamon Raisin French Toast with Berries and Almonds
Quick Roasted Asparagus with Burrata and Gremolata
Cucumber Lime Agua Frescas
Goat Cheese Stuffed Cherry Peppers
Chile Spiced Sweet Potato and Black Bean Tostadas
Fresh Pea and Ricotta Tartines with Spring Vegetables
Soba Noodles with Lemony Kale Pesto
Homemade Fresh Strawberry Ice Cream
Thirty Years of Love + A Dark Chocolate Cake
Orecchiette with Wilted Spinach, Kale and Toasted Pine Nuts
Strawberry Coconut Banana Smoothies
Spring Vegetable Salad with White Beans and Parmesan
Creamy Parmesan Polenta with Mushrooms and Tomato Sauce
Broccoli and Cheddar Pasta Bake
Banana Almond Smoothies
Spicy Corn and Pepper Bisque
Orange Coconut French Toast
Tropical Fruit and Yogurt Smoothies
Vegetable Tortellini Soup
Sweet Potato Gratin
Homemade Peppermint Bark
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